Ingredients: Chicken Breast Boneless Skinless, Streaky Bacon, Mustard Pommery, Cream Cheese and Puff Pastry
Servings: 1 person
Shelf life: within 3 to 5 days from production day
Storage: Keep chilled at 0°C to 4°C
Cooking Method:
- Pre-Heat the oven until 200°C
- Paint the egg wash on the outer layer of Chicken Philly Parcel to make golden brown colour.
- Put in the Chicken Philly Parcel & bake it for 15 minutes at 180°C
Additional Information
Ingredients: Chicken Breast Boneless Skinless, Streaky Bacon, Mustard Pommery, Cream Cheese and Puff Pastry
Servings: 1 person
Shelf life: within 3 to 5 days from production day
Storage: Keep chilled at 0°C to 4°C
Cooking Method:
- Pre-Heat the oven until 200°C
- Paint the egg wash on the outer layer of Chicken Philly Parcel to make golden brown colour.
- Put in the Chicken Philly Parcel & bake it for 15 minutes at 180°C
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