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Gourmet Retailer of the Year Award 2022
Lotus

Gluten Free Baking Powder

$10.90

(125g)

Lotus Baking Powder is used for increasing the volume and lightening the texture of baked goods. Baking powder is generally used as a substitute for yeast to reduce fermentation flavours.

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Additional Information

Lotus Baking Powder is packed in Australia using local ingredients and comes in a 125gm re-sealable oxygen barrier bag to preserve freshness. Lotus Baking Powder is gluten free, vegan and GMO free. Ingredients: Potassium bicarbonate (501), calcium carbonate (170), monocalcium phosphate (341)

Country

UK

Intolerance Information

All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.

Yeast Free

Wheat Free

Vegetarian

Vegan

Sugar Free

Soy Free

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