Description
Ingredients: Kidney beans, rice flour, vegetable oil, coconut, gula melaka (palm sugar), salt.
$6.90
Ultra-thin, crunchy crackers made from real kidney beans and rice flour, given a distinctly Southeast Asian twist with coconut and gula melaka. Gluten-free with 18g of plant protein per 100g, from Singapore’s own BeanGo, made for guilt-free snacking any time of day.
BeanGO transforms humble, nourishing beans into ultra-thin, irresistibly crunchy crackers. Made with real bean-based ingredients, these gluten-free snacks are high in plant-based protein and full of flavour. Created by two women passionate about wellness and good food, BeanGO makes better snacking simple, satisfying and enjoyable, one wholesome crunch at a time.
Ingredients: Kidney beans, rice flour, vegetable oil, coconut, gula melaka (palm sugar), salt.
