INGREDIENTS:
Gluten-free Pasta (60%) (Brown Rice Flour, White Rice Flour), Organic Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpeas, Salt, Koji), Tapioca, Dried Bell Pepper, Garlic, Salt & Chilli flakes.
Country
Australia
Additional Information
INGREDIENTS:
Gluten-free Pasta (60%) (Brown Rice Flour, White Rice Flour), Organic Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpeas, Salt, Koji), Tapioca, Dried Bell Pepper, Garlic, Salt & Chilli flakes.
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