INGREDIENTS:
Gluten-free Pasta (60%) (Brown Rice Flour, White Rice Flour), Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpeas, Salt), Tapioca, Garlic & Salt.
Produced in a factory that handles nuts
Country
Australia
Additional Information
INGREDIENTS:
Gluten-free Pasta (60%) (Brown Rice Flour, White Rice Flour), Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpeas, Salt), Tapioca, Garlic & Salt.
Produced in a factory that handles nuts
