Organic Brown Shiitake Mushroom

Brown shiitake mushroom is high in vitamins B and D. It can boost immune system, aid weight loss, support cardiovascular health, fight cancer cells and improve energy levels & brain function. Have a meaty texture and woodsy flavor, making them the perfect addition to soups, salads, meat dishes and stir fries. Quick boiling, steaming or sauteing are recommended cooking methods to avoid nutrient loss.