Organic Carbon Neutral Lamb Tenderloin

Warilba is certified organic by Australian Certified Organic, with every animal proudly raised without the use of synthetic chemicals, GMOs, added hormones or antibiotics. The lambs are reared traditionally by Australian family farmers who care deeply about the land and farming methods, which results in delicious lamb that is grown responsibly with the highest standards of animal welfare and environmental care. Raised entirely in organic pasture in Australia where they are always free to roam, Warilba Organic Lamb has the flavour and tenderness that only comes from farming the traditional way.
More great news for conscious consumers – Warilba Organic Lamb is a 100% carbon neutral product. Emissions are managed and reduced at every opportunity, and Warilba has invested carefully in carbon offsets to compensate for the carbon footprint that is generated.