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Grocer with a Cause

Singapore’s premium alternative Gourmet, Organic, Gluten-free, Allergen-friendly & Preservative-free specialty foods store!

Next Day Delivery. Free Delivery for orders $150 & above.

Apply WELCOME15 promo code after sign up to enjoy 15% off your 1st order. T&C applies.

gourmet retailer of the year award 2022

Roogenic Mango Mimosa

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Ingredients

2 tsp Roogenic Native Happiness Tea (or 4 tea bags)500ml of boiling water250g mango puree (or 1 large mango)250g orange juiceorange zest1 cup icesweetener (optional)

Instructions

  1. Prepare your concentrate by steeping the Happiness Tea in hot water. Let it sit for at least 15 minutes. Strain and chill.
  2. Zest and juice your oranges.
  3. Slice mangoes and puree the fruit with the tea concentrate, orange juice, zest, ice and sweetener, if desired, in a blender or food processor.
  4. Serve cold.

About Ryan’s Grocery

Ryan’s Grocery is Singapore’s only full-service organic butchery and allergen-friendly specialist grocery store. The company’s journey began in July 2015 when founders Sebastian and Wendy Chia learnt of their son’s – Ryan – intolerance to gluten, dairy, nuts, soy, egg, and yeast. They searched local markets for products and produce, and even made personal trips internationally to look for a range of dietary items to support his needs.

It was then they saw a demand for such a specialty online grocery store and Ryan’s Grocery was born. Ryan’s Grocery now services the local community, discerning shoppers and those with dietary intolerances with an all-inclusive range of organic meats from our specialty butchery, gluten-free products, and other related items with grocery delivery options.

In December 2019, the brand launched its first overseas flagship store in Ho Chi Minh City, Vietnam. Its flagship outlet in Singapore with ‘Ryan’s Grocery’ and ‘Ryan’s Kitchen’ opened in Great World in December 2020, spanning a total of 4,200 sq ft. In 2022, Ryan’s Grocery was awarded “Gourmet Retailer of the Year” and “Best Meat & Seafood Retailer” in Singapore by World Gourmet Summit & Tatler Asia respectively.

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