$46.50 $41.85
4 each: Merlot & Cracked Pepper Beef, Irish Pork Sausage, Spanish Pork Chorizo Sausage
This item is raw.
Sausage Platter Storage Instructions: Best kept chilled at 0°C - 4°C. Do not freeze. Consume within 3 days after collection. Cooking Instructions: Pan-fry over moderate heat with oil, turning frequently to have even colour for about 8 - 10 minutes till inner sausage is fully cooked. or Preheat oven to 180°C, drizzle oil on sausages and roast for 15 mins.
All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
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catherine lim –
Good mix of sausages especially when can’t decide which to choose