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Gourmet Retailer of the Year Award 2022
Southern Recipe

Spicy Dill Pork Rinds



Dill pickle snacks are pretty ordinary. So Southern Recipe Small Batch decided to make chicharrones with a little extra oink. Their No. 30, Spicy Dill, is a unique blend of dill, garlic, vinegar, and just the right amount of heat you’ve been looking for.

Their tasty, protein-rich pork rinds are not the regular snacks that you can find in other stores. They’re Dillicious! Southern Recipe Small Batch’s low sugar spicy dill snacks made of pork skin fried in sunflower oil offer a zesty, crunchy, and savory experience that is unlike any other. Full of flavor, these spicy dill pork skins can be eaten by themselves or paired with your favorite dipping sauce for a delicious burst of energy for any occasion. In fact, they believe this will be your new favorite snack!

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Additional Information

Ingredients: Pork Rinds, Sunflower Oil, Salt, Maltodextrin, Vinegar Solids, Garlic Powder, Sugar, Malic Acid, Citric Acid, Modified Food Starch, Dill, Dextrose, Canola Oil, Natural Flavor, and Acetic Acid.



Intolerance Information

All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.

Yeast Free

Wheat Free



Sugar Free

Soy Free


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