Description
Ingredients: Butter (milk, lactic culture), basil leaf, olive oil, Pecorino Romano, pine nut, cashew nut, sea salt, garlic, guar gum, natural preservative (cultured dextrose, maltodextrin, rosemary extract).
$13.90
An Italian summer captured in a compound butter – sun-warmed basil, toasted pine nuts, cashew and sharp Pecorino Romano folded into silky cultured butter. Melt over grilled fish or vegetables, toss through pasta, or spread onto crusty bread for an instant herbaceous lift.
Ingredients: Butter (milk, lactic culture), basil leaf, olive oil, Pecorino Romano, pine nut, cashew nut, sea salt, garlic, guar gum, natural preservative (cultured dextrose, maltodextrin, rosemary extract).
